Lemon Butter Fish

Calories = 416
Carbohydrate = 37 g
Fat = 20 g
Protein = 28 g

Ingredients:

Firm white fish fillets (cod halibut, mahi)
grass fed butter
lemon juice
garlic powder
onion powder
paprika
olive oil
parsley
salt and pepper

Served with baked sweet potato and arugula

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